Sautéed Escarole with Garlic
I’m often asked what my favorite meals or recipes are and folks are shocked or confused when I say something like Sautéed Escarole with Garlic or baked broccoli or that I treasure a ripe organic pear over a well marbled sirloin steak. However, it’s true, I like my food simple and fresh (preferring fish over red meat, raw nuts over processed […]
Read more ›