One of our more devout readers goes by the moniker of Dr. K., a doctor by training and food lover by way of passion! Dr. K has contributed many guest posts here and his latest is a favorite in the stuffed pasta universe: Whole Wheat Ravioli with Sweet Potato!  Dr. K.’s version of homemade ravioli include whole wheat flour and a […]

  (photo: La Castellina extra virgin olive oil used to make handmade ravioli with tomato sauce) Every once in a while a particular recipe I’ve made hundreds of times tastes like something completely different.  For example, my wife Erin (who secretly does much of the cooking behind Scordo.com!) made a batch of tomato sauce and I quickly proclaimed it “the best sauce […]