Food Philosophy – You Got to Be Kidding! If you’re not an avid reader of the Atlantic (or similar general interest magazines like the New Yorker) then you’ve undoubtedly missed both B.R. Meyers’ anti foodie argument/rant (in a piece called, “The Moral Crusade Against Foodies – gluttony dressed up as foodie-ism is still gluttony”) and James McWilliams’ March 1st response entitled, “B. R. Myers […]

The Wall Street Journal recently ran a short article entitled, “Making of a Miser: Nature versus Nurture”  The article highlights a few important points in terms of what makes people cheap: If you have two thrifty parents, you’re likely to be thrifty as well. People who lived through the Great Depression were thrifty their entire lives. People have innate tendencies […]