Torrone Recipe
Torrone (literally translated as “big tower”) is a sweet nougat or confection and is usually comprised of honey, vanilla (at times orange), sugar, egg white, and toasted almonds or other nuts. Torrone is made throughout Europe, but the regions of Cremona (in northern Italy) and Bagnara Calabra in Calabria are well known for the product, especially hard torrone. The candies […]
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